Cranberries, bilberries, huckleberries and blueberries all are in the same family. Today we will be taking a look at blueberries. This berry is native to North America — northeastern parts of the ...

No-Cook Blueberry Chia Jam Blueberry Jam with Chia Seeds Chia Seed Blueberry Jam Recipe Quick and Easy Homemade Jam Healthy ...

These meringues are chewier than some, due to the jam swirled into the fluffy egg whites. They are best the day they are made — when they still have a crunchy, crispy exterior and are slightly squishy ...

Blueberries are grown all over the country; depending on where you live, they show up from May through September at farmers’ markets. But if you find yourself in New England this summer, stock up on ...

My very favorite thing to can is jam. Not quick freezer jam. Not “in-a-hurry” pectin-added jam. I prefer to make old-fashioned, long cooking, no-pectin-added jam. Every year I make cases of apricot ...

As a fruit for preserves, the blueberry is tenacious. The taut globes hold their shape relentlessly — a quality appreciated in pie when, after a time in the hot oven, the berries burst gently. In the ...