In the latest episode of Wiser Than Me, host Julia Louis-Dreyfus (yes, that Julia) chats with the “universally cherished” queen of comfort-food cooking, Ina Garten. “She really pretty much is up there ...

Butter is one of the most-used groceries in my kitchen — so much so, that I reserved an entire crisper drawer for it. I add some to the pan before frying my eggs most mornings, and smear it on toast.

There was a kid in my middle-school class who used to eat straight butter. I remember him pulling gold foil-wrapped squares out of his lunch pail, like the ones you get with a basket of bread in a ...

His runner-up is Plugrà, a French brand that also checks his boxes for high quality and a high fat percentage. In case you missed it, American butters are allowed by the USDA to be 80 percent ...

Switching from cream cheese to peanut butter is a wise choice, nutritionally speaking. Peanut butter may be higher in calories than cream cheese (95 calories per tablespoon versus 50), but it delivers ...

Peanut butter is a favorite in many diets, but can it really help you reach your protein goals? Nutrition experts help break ...

The American Dietary Guidelines recommend keeping saturated fat below 20 grams per day—roughly the amount in four teaspoons ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Katie Okamoto Katie Okamoto ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where our staffers talk you through the process of making ...

Butter is everywhere, whether it's the main ingredient in croissants and buttercream frosting or as the perfect topping to a piece of toast. It makes everything better, from cake to mashed potatoes, ...

Cheer, charity, good will—all acceptable reasons for the season, sure, sure, whatever. But when you take a moment to consider the true appeal of the holidays it comes down to two things: baked goods ...