Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. This is a curated ...

If you like bread-heavy pizza styles, get the Breezy Town. Not as massive and sauce-y as Windy City’s deep dish, the crust is ...

Le Pichet opened in 2000, but it feels much older than that, a rustic, lived-in French bistro in the middle of the busiest part of Seattle. Founded by chef Jim Drohman and now in the steady hands of a ...

A good bakery is a necessity, and fortunately Seattle has more than its share. From traditional French pastries to delicacies that draw on the city’s Asian and Scandinavian heritages to gluten-free ...

Plus, PCC Community Markets CEO steps down after nine turbulent months, and Amazon Fresh’s new grocery store will open soon in the Central District The 38 Best Restaurants in Seattle The Best New ...

“I signed my lease at age 25,” Nakajima wrote in the goodbye post. “So many goddamn good memories here. I want to thank every single person who came through those doors to let me cook and serve you.” ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. One of Seattle’s most celebrated and prolific restaurateurs plans to make a big splash in ...

If in 2021 Seattle restaurateurs and chefs showed creativity and resilience while still keeping one cautious foot over the brake pedal, in 2022 they threw caution to the wayside and hurled themselves ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. If Elmer Dulla didn’t already know that the hype around his burger was getting out of hand, ...

When you think “ dinner out in Ballard ” you probably picture eating at one of the dozens of hip restaurants and bars clustered along Ballard Avenue and Market Street. For a quieter experience (and ...

It was a bad year if you liked complaining about the state of Seattle dining. Every time you bemoaned the lack of creativity on the scene you had to confront yet another hot new restaurant or bar that ...