The UK is known for being a melting pot of cultures and ethnicities, and this is reflected in the food eaten and shared. The most beautiful part of being born here is seeing how dishes from different ...

Looking for a recipe to jazz up the Mother’s Day menu this year? Take a page out of Rihanna’s book and bring some island flavors to the table. Though it will be some time before the Bajan singer ...

Yotam Ottolenghi is a Jerusalem-born chef who showcases vegetables and co-owns 10 restaurants and delis in the U.K. and one in Switzerland. His 11 cookbooks have won many awards, including James Beard ...

When you know how to make fish cakes the excuse of, ‘I CBA to cook’, doesn't wash. That’s because in the same time it would take to microwave a ready meal you can make and cook salmon fishcakes for ...

Let’s make some fish cakes using king fish steaks. I really love preparing this recipe because it is very simple and quick to make. A fish cake is very similar to a croquette. It consists of boneless ...

In my eternal search for the perfect fish cake, I find the best way to get the results I crave is to create my own recipe that has all the right elements (in my opinion). My ideal cake is packed with ...

"When I was growing up, my parents always held my birthday parties at the house. They would rent tables, chairs, gigantic speakers, and balloon arrangements. One of my cousins or neighbors would DJ, ...

Makes about 8 (2 1/4-in.) cakes. Note: From "100 Days of Real Food," by Lisa Leake. • 1 lb. white fish, such as cod or flounder To prepare fish: Sprinkle flour onto a plate. Season fish with salt and ...

[Asia Economy Yeongnam Reporting Headquarters Reporter Kim Yong-woo] The place where fish cake met the chef is YouTube. The popularity of that YouTube content is blazing like a fire in learning ...