Gatte ki sabzi is a Rajasthani dish, which is made from gram flour. Soft and tasty Gatte in spicy gravy makes this dish special. Serves: 4 Ingredients: Gram flour- 1 cup Celery- 1/2 tsp Oil- 1 tbsp ...

Rajasthan, known for its vibrant culture and royal heritage, also boasts an equally rich and diverse culinary tradition. Among its many savoury delights, Gatte Ki Sabzi stands out as a beloved and ...

Gatte is one of Rajasthan's most loved traditional dishes. Add curd and a little oil to the gram flour mixture to create a smooth, pliable dough. When kneading the dough for gatte (chickpea flour ...