PROSECCO, Italy (Reuters) - Gianluca Bisol has great expectations for the white sparkling wine his family has been making since 1542 in the Valdobbiadene and Conegliano regions north of Venice. Sign ...
PROSECCO, Italy (AP) — On tiny pockets of terraced terrain overlooking a bay shared by Italy, Slovenia and Croatia, Milos Skabar is reviving a centuries-old winemaking tradition known as Prosekar, ...
Is there even a difference when comparing Prosecco vs. Champagne?The short answer, according to Sarah Malik, a sommelier and ...
Over the past fifteen years, Prosecco DOC has evolved from being an elegant Italian aperitivo choice to becoming a true pop culture phenomenon in the United States. Not only on tables or in glasses ...
PROSECCO, Italy — On tiny pockets of terraced terrain overlooking a bay shared by Italy, Slovenia and Croatia, Milos Skabar is reviving a centuries-old winemaking tradition known as Prosekar, which ...
Americans have quite a fondness for prosecco, with statistics from a leading beverage industry data firm showing that 42% of U.S. consumers had drunk the sparkling wine in 2023. But American tourists ...
Sales around the world soared from 150 million bottle in 2008 to 600 million in 2019 and are expected to eclipse 700 million next year. The Italians, with European Union funding, have launched a ...
Be honest. When you think of Prosecco, what do you think of? An affordable replacement for Champagne? A festive beverage to be sipped during your Italian vacations? A key ingredient in Aperol spritzes ...
Prosecco is an Italian white wine produced in 9 provinces across the Veneto (Treviso, Venice, Vicenza, Padua, Belluno) and Friuli Venezia Giulia (Gorizia, Pordenone, Trieste, Udine) regions of ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. PROSECCO, Italy (AP) — On tiny pockets of ...
PROSECCO, Italy — On tiny pockets of terraced terrain overlooking a bay shared by Italy, Slovenia and Croatia, Milos Skabar is reviving a centuries-old winemaking tradition known as Prosekar, which ...