Skip re-rolling the scraps. Re-rolling leftover dough changes the cookies’ flavor and texture, so Lewis advises against it. If you can’t bear to toss the scraps, bake them anyway, crumble them, and ...

Sugar cookies are a Christmas dessert staple, but sometimes rolling out dough and wrangling cookie cutters, icing, and ...

We're in the middle of holiday season—it's time to level up your holiday cookie baking! No matter what diet you're on—or what type of cookies you like—sugar cookies are highly versatile and can easily ...

Dough for a pie crust isn’t the only mixture of flour, sugar and fat that gives home cooks pause during the holiday season. Cut-out cookie dough also can be a source of baking anxiety, especially when ...

Need a foolproof sugar cookie recipe that also happens to be gluten-free? Try these spiced pecan sugar cookies from ...

Copyright 2025 The Associated Press. All Rights Reserved. Copyright 2025 The Associated Press. All Rights Reserved. This image released by Voracious shows a recipe ...

Press the dough into a parchment-lined baking dish and bake until the edges are golden. Sarah recommends pulling the bars out ...

Step 1 In a large bowl, whisk cake mix, eggs, butter, and oil until just combined. (The dough will be quite thick and start ...

These butter cookies prove simple is best. Get the recipe for classic butter cookies, a staple of holiday recipe tins, dessert buffets, and more.

PREPARATION: In a large mixing bowl, cream butter and sugar with electric mixer until well combined. Beat in vanilla, almond extract and egg. In a medium bowl, sift flour and baking powder together.