A beginner-friendly guide to smoking brisket in a charcoal BBQ, from prep and seasoning to maintaining temperature and achieving juicy, tender meat. U.S. attorney said she was fired after telling ...

Add wood chunks, chips, pellets or charcoal to smoker according to manufacturer's instructions. Preheat smoker to 225°F. Combine garlic, paprika, pepper and salt in small bowl. Sprinkle and press ...

Brisket is a favorite of barbecue lovers all year round, but at Hanukkah, it graces many family tables across the South.

This Smoked Beef Brisket Injection Recipe With Whiskey makes for a flavorful brisket! Beef brisket was one of the first ...