This vegan tear and share pizza combines soft homemade dough with flavorful toppings, perfect for gatherings or snacking.

Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. Merry Christmas to ...

Travellers to Italy will find an overwhelming number of cooking classes offered. Here are five that demand just a few hours ...

How long does fresh pesto last? In my house, not very long! We'll talk about how to make it and some ways to store it for ...

This jar of pesto may be worthy of your pasta. Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she ...

This Caprese pasta salad is filled with ripe grape tomatoes, fresh basil, and cool mozzarella tossed in a pesto vinaigrette. It can be drizzled with a tangy balsamic glaze. It combines your favorite ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. As the weather warms up, fresh basil is ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With that said, everything on this list can be made with store-bought pesto as well. It's one of those ...

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...

Here is a menu for high summer, that glorious moment when all the season’s bounty is on display. The idea is to let natural flavor shine, to conjure up the south of France, somewhere along the Italian ...